Cordain L, Toohey L, Smith MJ, Hickey MS.:
Modulation of immune function by dietary lectins in rheumatoid arthritis. Br J Nutr. 2000 Mar;83(3):207-17.
http://www.ncbi.nlm.nih.gov/pubmed/10884708
David L J Freed:
Do dietary lectins cause disease?
BMJ. 1999 April 17; 318(7190): 1023–1024.
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC1115436/
Siehe auch die dort referezierte Literatur
David L. J. Freed:
Lectins in Food: Their Importance in Health and Disease
http://informahealthcare.com/doi/abs...90849109084100
Staffan Lindeberg
Autoimmune Diseases, in:
Food And Western Disease, Chichester 2010, S.210-215
sowie die dort referenzierte Literatur